Manage Attendance

You must check participants in each day before you can record meals for them. This ensures that participants are actually present at each meal served. Note that you can also check participants in as you record meals. For more information, see Reco...

You can record participant temperatures while checking participants in and out for the day to screen for illness. These temperatures are included on the Daily Participant In/Out Times report, so you can track temperatures over time. A temperature co...